This soup was one of those kitchen accidents that had a very happy ending. It’s a creamy soup with an earthy flavor from the curry and tumeric. This recipe makes a big batch of soup but feel free to eat what you can and freeze the rest for a rainy […]
Make this hash brown crust egg casserole for a weekend brunch or as part of your weekly meal prep. This is naturally gluten free but can easily be made Paleo but omitting the cheese and swapping out the cream for full-fat coconut milk. There is a bit of prep time […]
These brownies are gluten free, fudgy, rich, and a total treat! The cherries provide a very subtle undertone of flavor but they also keep these brownies super moist. If you don’t love dark chocolate as much as I do (looking at you, mom) then feel free to swap out milk […]
In my humble opinion, crispy broccoli is the best vegetable side dish around. You can season it however you’d like but we prefer some salt, pepper, garlic, and paprika. Once it’s in the oven leave it alone and let it do it’s thing, you want to broccoli to have enough […]
This pregnancy has me craving any and everything that can be dipped in ranch, particularly chicken tenders and french fries. Fortunately for me, the chicken tenders and fries I love from the grill next door to us give me horrible heartburn so I’ve done my best to avoid them. Unfortunately, […]
Gabe has been making this smoothie for as long as I can remember. The first time he made if for me I was so reluctant to try it and I’m pretty sure I held my breath and gulped it down because I was sure it would taste awful. You guys, […]
Let’s talk about shredded meat for a second; are you a fan? Gabe and I have a serious thing for any meat that is so tender and juicy that you can pull it apart with two forks. It’s one of our favorite ways to prepare meat because A) it’s so […]
Meatballs are one of our favorite things to cook because they are so versatile. You can throw them in a marinara sauce, a creamy sauce, a sticky asian garlic sauce. You can make them with beef, bison, pork, chicken, turkey, or any combination of these meats. You can put them […]
I have never known a tired like back-to-school tired. The first couple weeks of school are a brutal adjustment back into reality and I always feel like I go from a deep REM sleep straight into an uphill sprint. No warm up, no stretching, just wake up and GO! During […]
Yep, you read that right we are grilling carrots today at The Jazzed Kitchen. We had a 5lb bag of carrots that was on the verge of going bad the other day and after two rounds of bone broth we still had about 2lbs of that bag left. Gabe is […]